OUR HOT PEPPER SAUCES ARE DIFFERENT
Read pepper sauce labels and you will find the primary ingredient (first item on the label) for many sauces is vinegar. We increase the proportion of peppers and decrease the amount of vinegar to provide more pepper flavor. With the exception of our jalapeño sauce, we blend different pepper varieties to add flavor depth and complexity. Blending peppers also results in moderating heat levels for blazing hot pepper varieties. Finally, carefully selected herbs/spices further balance sauce flavors.
Customer Testimonial
“The sauces are great and I have shared them with family. We are all fans. The flavors are bold, the heat is good for just about anyone and each is different. We are all really impressed.”
W.K., Michigan
Customer Testimonial
“The Jamaican sauce is great. Had it on eggs and some leftover fish quesadilla. Trying the other sauce soon. S.P. says he brushes his teeth with the Jamaican sauce. LOL.”
R.W., Portland, Oregon
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